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Cheese dumplings

It is a very delicate recipe in taste, if you do not exaggerate with spicy chili. Dumplings are made with any ingredient (such as breader, potatoes, spices, etc.). Indian tradition uses chickpea flour that has the peculiarity of tying the compound at the time of frying (replacing the egg). It's a really delicious vegetarian curry, and you can use cream or alternatively yogurt making it lighter.

Certificate of Excellence 2017

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